Hazelnut Cookies

Directions:

1. Preheat oven to 350F.
2. On a flat surface, shape the flour into a cone shape, creating a small well in the center. 
3. Add the next 6 ingredients and knead in thoroughly. 
4. Using your hands, form the dough into a roll. 
5. Lightly coat a cookie sheet with VOM FASS Sunflower Oil.  
6. Bake the roll for about 8 minutes. 
7. Remove the baking sheet from the oven and cool.  
8. Cut the roll into ½ inch slices. 
9. Place the slices on the pan and bake for about 10 more minutes.

Dip these cookies in a VOM FASS Cream Liqueur. Deliciousness is guaranteed!