Meals

----Brunch

Fruit and Vegetable Salad

Grilled Vegetables with Feta and Rosemary

Stuffed Mushrooms

Tasty Bruschetta




----Lunch

Carrot and Celery Salad

Fig and Arugula Salad

Greek Salad

Grilled Vegetables with Feta and Rosemary

Lamb's Lettuce with Fruity Dressing

Rice Salad

Summer Salad

Tasty Bruschetta

Tomato and Bean Salad




----Dinner

'Pesto' Pasta

Penne with Wild Mushroom Ragout

Pork Loin with Cherries a la Waldburg

Potatoes with Basalmico

Quick Potato Salad

Rice Salad

Risotto Milanese

Seafood Stir fry

Seared Scallops over Kale

Seared Scallops with Cassis

Slow Cooked Pork Shoulder

Summer Salad

Orange Salmon with Cedar Nut Oil

Nutty Collard Greens and Tofu

Monk Fish with Apple Crust

BBQ Ribs

Chicken Breasts with Grappa-White Wine Sauce

Drunken Chicken

Drunken Shrimp

Fennel Salad

Grilled Radicchio with Blue Cheese and Walnut Tapenade

Harissa Flavored Chicken and Cous Cous

Jerked Pumpkin Soup

Lamb Chops with Mulled Onion & Fig Relish

Lamb Fillets in Sloe Butter Sauce

Lamb Tangine with Apricots

Tomato and Bean Salad




----Snacks

Chocolate Ganache & Strawberries

Flax Oil Tofu Spread

Fruit and Vegetable Salad

Fruit Salsa

Homemade Salt and Vinegar Potato Chips

Scallop Tapas

Strawberry Dip

Tofu Pesto Spread

Vom Fass Fruit Chips